|
The Times - The Knowledge - 12th-18th
July 2003
Kebabs are a much derided commodity but
done properly nothing beats some properly
grilled lamb wrapped in fluffy bread. Thank
heavens, then, for Shish, which after successfully
launching in Willesden in 2001, has now
brought quality kebabs and quality cocktails
to Old Street, Shoreditch.
|
|