Theme - August 2003

Hoxton’s latest opening, Shish, has taken influence from the Silk Road not only in terms of cuisine and design, but also in its cocktail menu. Using fresh fruit as the principle ingredient for many of its concoctions, all the drinks sit perfectly alongside spicy bar snacks and meals. THEME particularly ravished Holy Shish (blackberries and mint muddled with Zubrowka vodka, blackberry liquor, sugar and fresh lime juice) and the Applle Mojito, made with fresh apple.